Fenugreek / Methi Seeds - 4LB

Composition

Composition unknown — our sources do not have it.

Fenugreek is used world-wide for its flavoring as well as medicinal purposes. The leaves leaves and seeds are both commonly used in Indian cuisine. Methi seeds are bitter in taste and yellowish-brown in color. These seeds are known to be the strongest Indian spice used in a variety of Bengali dishes. Methi seeds are known to help the digestion in some cases.

Nutrition per 100 g/ml

Our sources carry no nutrition for this product.

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