Konjac Foods Shirataki Thin Noodles 8.8 oz

Composition

Composition unknown — our sources do not have it.

Konjac pasta is a traditional Japanese food called shirataki noodles or konnyaku. The noodles can be used as an instant food - you can toss it with sauce like vinegar, soy sauce, pepper, onion or garlic or any flavors your favored, then just eat it in cold. The noodles also work well when boiled or cooked with other vegetables, meat or seafood, with any flavor you prefer.

Nutrition per 100 g/ml

Our sources carry no nutrition for this product.

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