Name: Nongshim Soon Veggie Cup Noodles, 2.6 oz (6 pack)
Brand: nongshim

Composition

Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), palm oil, potato starch, modified potato starch, dehydrated flakes (carrot, freeze dried green onion, freeze dried corn, shiitake mushroom), salt, maltodextrin, contains less than 2% of each of the following: black pepper*, carrot extract*, cellulose*, citric acid, defatted soy flour, dehydrated soy paste* (soy, salt, wheat), dextrose, disodium guanylate, disodium inosinate, disodium succinate, garlic*, ginger extract*, green onion extract*, gum arabic, high fructose corn syrup, hydrolyzed corn protein, hydrolyzed soy protein, hydrolyzed wheat protein, kelp extract*, modified corn starch, mushroom extract*, mushroom*, natural flavors, onion*, polyglycerol esters of fatty acids, potassium carbonate, red chili pepper*, riboflavin (color), rice flour, sodium carbonate, sodium phosphates, soy sauce* (soy, wheat, salt), sugar, tocopherols (antioxidant), yeast extract.

Nongshim, meaning farmer’s heart in Korean, represents our care and dedication for the food we bring to your table. We carefully select the highest quality ingredients with the same mind of the growers in the field to create exceptional products with delicious flavors. With the mission of providing better food and services, we continue our efforts to create a variety of noodles and snacks. From our Chefs Best Taste Award winner Bowl Noodle products to everyone’s favorite snack Shrimp Crackers, we strive to satisfy the cravings for tasty food.