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Curd from Neufchâtel 200g
villier1 pcs
Composition
Composition unknown — our sources do not have it.
Heart shaped unpasteurised cheese from Normandy made from Cow's milk. Produced in Neufchâtel in northern Normandy, Under a bloomy rind hides a glossy, soft pâte with a delicate but deep flavour. It has a Mushroom, lightly tangy and acidic taste.Accompanied by a robust red wine and fresh crusty bread, this cheese is a pure marvel.
Nutrition per 100 g/ml
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