Primal Kitchen And Pure Indian Foods Ghee Butter Combo Pack

Composition

Composition unknown — our sources do not have it.

Mayo: Our Mayo is made with pure and wholesome avocado oil, cage-free organic eggs and organic vinegar - no offensive blend of synthetic industrial seed oils or trans fats allowed! We opted for rich, healthful fats so we wouldn't have to add sugar. <br /> <br /> Ghee: Grassfed & USDA Certified 100% Organic - Made in USA. <br /> <br /> Gourmet quality - Made from non-homogenized cow's milk from springtime thru the fall. <br /> <br /> Handcrafted by The Agarwal Family that has been in the ghee business for 5-generations, since 1889. <br /> <br /> Recommended by doctors, nutritionists, naturopaths, chiropractors, and Ayurveda professionals. <br /> <br /> Ghee is prepared by melting and simmering butter until all the water evaporates and the milk solids settle at the bottom. The remaining butter oil is very stable, giving it a high smoke point which makes it an excellent choice to use for frying and sautéing and it can be stored without refrigeration for up to a year. Organic Ghee is rich in nutrients, including healthy fat soluble vitamins which aid in the absorption of nutrients in the foods. Well-prepared ghee is very shelf-stable because it has low moisture content. Keep in an airtight container at room temperature for 2-3 months. In the refrigerator, it can last up to a year.

Nutrition per 100 g/ml

Our sources carry no nutrition for this product.

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