PHOTO No photo yet
Green Olives in Brine - 1 Can, 3.5 oz
roland99 g
Composition
Composition unknown — our sources do not have it.
Peppercorns in brine are none other than regular green peppercorns off the vine that are pickled in a solution of vinegar and salt. With a mild flavor and a fresh, zesty pop, these are perfect to accompany roasted meats, creamy soups and sauces, and fatty fish like tuna and salmon. Refrigerate after opening.
Nutrition per 100 g/ml
Our sources carry no nutrition for this product.
What to cook with it
Recipes using this product are coming here.
Compare
Compare with another product by composition and nutrition
This feature is still in development.