Israeli Tricolor Couscous (21.16oz)
RolandComposition
Composition unknown — our sources do not have it.
Roland Tri-Color Israeli Couscous is a pasta-like product imported from Israel. The size is slightly larger than traditional couscous, and the edges are more uniform. Israeli couscous is toasted, unlike traditional couscous. Roland Tri-Color Israeli Couscos is all-natural, certified kosher, low in fat and contains no cholesterol, sodium or saturated fat. Preparation: Add 1 1/4 cups of boiling water for the first cup of couscous. Add 1 cup of water to each cup of couscous added after. Cover pot and simmer for 8-10 minutes, stirring occasionally. Salt to taste. Ingredients/Contents: Wheat Flour, Spinach, Paprika.
Nutrition per 100 g/ml
| Value | Amount |
|---|---|
| Energy, kcal | 356 |
| Protein, g | 13.3 |
| Fat, g | 0 |
| Carbohydrate, g | 77.8 |
A dash means the value is missing from the source — it is not a zero.
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