# Kens Steak House Caesar Cream Sauce 16 oz, 2 pcs

Barcode: 41335001768

Brand: ken's steak house

Barcode registered in: GS1 US

## Description

Low Carb Crockpot Creamy Chicken

Low carb and very yummy!  
If you aren't watching carbs, serve over rice or noodles.
Minutes to Prepare: 15
Minutes to Cook: 300
Number of Servings: 8

Ingredients
    ~3 lbs raw boneless, skinless chicken breast, cut in large chunks
    ~2 cups fresh mushrooms, sliced
    ~1 (8 oz) bottle Ken's Steak House Creamy Caesar Dressing
    ~4 ounces Neufchatel cheese (low-fat cream cheese)
    ~1 can (10.75 oz) cream of chicken soup (Low Sodium if you like)
    ~8 oz part skim mozzarella cheese, shredded

Pour bottle of Caesar dressing into crock pot.
Add chicken breast chunks and mushrooms, stir to coat, cover.
Cook on high for about 4 1/2 hours.
(There will be lots of liquid in crock pot at this point and you may remove about one cup of it if a thicker consistency is desired, but the next few ingredients will thicken it rather nicely.)
In bowl, mix together cream of chicken soup and softened cream cheese.
Stir soup/cream cheese mixture into chicken in crock pot gently.
Add mozzarella cheese, stir gently.
Cook another 1/2 hour until cheese is melted and mixture is hot.

## Composition

soybean oil, water, distilled vinegar, egg yolk, parmesan cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes), salt, contains less than 2% of olive oil, garlic, sugar, lemon juice concentrate, spice, natural flavor, egg, titanium dioxide (color), onion,* xanthan gum, potassium sorbate and sodium benzoate (preservatives), propylene glycol alginate, molasses, lactic acid, corn syrup, caramel color, garlic, *calcium disodium edta (to protect flavor), tamarind, celery seed, anchovies, maltodextrin,

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