Fermented Milk Product Starter Culture 2.5, 415 ml
Брест-литовск415 g
Composition
виготовлений з нормалізованого пастеризованого молока з використанням закваски. Кількість молочнокислих мікроорганізмів, КУО в 1 г продукту, наприкінці терміну придатності не менше 1х10 в 8-ому степені.
As recorded by the source, in Ukrainian.
Nutrition per 100 g/ml
| Value | Amount |
|---|---|
| Energy, kcal | 52.1 |
| Protein, g | 2.8 |
| Fat, g | 2.5 |
| Carbohydrate, g | 4.6 |
A dash means the value is missing from the source — it is not a zero.
Dietary properties
- Derived: vegetarian
- Derived: gluten-free
Derived from the composition, not declared by the manufacturer. An incomplete composition can make it wrong.
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