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Imported Pressed Oshimugi Barley, 2.2 lb
unknown998 g
Composition
Composition unknown — our sources do not have it.
Pressed barley is called in Japanese. It’s just like rolled oats. By flattening the barley, it can be cooked quicker.
Nutrition per 100 g/ml
Our sources carry no nutrition for this product.
What to cook with it
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