Thick Udon Noodles
Amoy150 g
Composition
Water , Wheat Flour , Modified Tapioca Starch , Wheat Gluten , Salt , Acidity Regulator - Lactic Acid , Stabiliser - Sodium Alginate .
Udon thick noodles. Great served with Amoy teriyaki & sesame stir fry sauce. For more recipe ideas visit: www.Amoy.co.uk
Nutrition per 100 g/ml
| Value | Amount |
|---|---|
| Energy, kcal | 127 |
| Protein, g | 4.9 |
| Fat, g | — |
| Carbohydrate, g | 25.7 |
A dash means the value is missing from the source — it is not a zero.
Dietary properties
- Derived: vegetarian
- Derived: lenten
- Derived: lactose-free
Derived from the composition, not declared by the manufacturer. An incomplete composition can make it wrong.
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