Birds Eye 2 Haddock Fillets in White Wine Sauce Frozen

Composition

Haddock (Fish) (84%), Water, Butter (Milk), Palm Kernel Fat, Skimmed Milk Powder, Spring Onion, Ground Mustard and Mustard Seeds, Rice Starch, White Wine, Salt, Spirit Vinegar, Wheat Flour, Natural Emulsifier (Sunflower Lecithin)#, Fish Gelatine, Spices, #Lecithin is used to help the sauce blend with the fish juices on cooking, it is a natural material found in many traditional food ingredients.

Nutrition per 100 g/ml

Our sources carry no nutrition for this product.

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