Thorntons Thorntons Chocolate Cake
thorntonsComposition
Sugar , Wheat Flour [contains Calcium Carbonate, Iron, Niacin, Thiamin] , Rapeseed Oil , Free Range Egg , Milk Chocolate (7%) [Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Anhydrous Milk Fat, Emulsifier (Soya Lecithin)] , Fat Reduced Cocoa Powder , Glucose Syrup , Free Range Egg White , Palm Oil , Humectant (Glycerol) , Belgian Dark Chocolate Curls (1.5%) [Cocoa Mass, Sugar, Cocoa Butter, Butter Oil (Milk), Emulsifier (Soya Lecithin), Flavouring] , Invert Sugar Syrup , Raising Agents (Disodium Diphosphate, Sodium Bicarbonate) , Cocoa Mass , Preservative (Potassium Sorbate) , Tapioca Starch , Flavouring , Salt , Milk Chocolate Frosting (28%) , Belgian Dark Chocolate Curls (1.5%) .
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Nutrition per 100 g/ml
| Value | Amount |
|---|---|
| Energy, kcal | 437 |
| Protein, g | 4.4 |
| Fat, g | 22.4 |
| Carbohydrate, g | 53.5 |
A dash means the value is missing from the source — it is not a zero.
What to cook with it
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Dietary properties
- Derived: vegetarian
Derived from the composition, not declared by the manufacturer. An incomplete composition can make it wrong.
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