Jacob's Crackers Biscuit For Cheese

Composition

Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Vegetable Oils (Palm, Sunflower), Sugar, Glucose Syrup, Wheatgerm, Dried Powdered Cheese (Milk), Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate, Disodium Diphosphate), Salt, Wheat Bran, Barley and Barley Malt Extract, Kibbled Wheat, Kibbled Rye, Barley Flakes, Dried Autolysed Yeast, Dried Whey (Milk), Natural Flavouring [Dried Yeast Extract, Potassium Chloride, Dried Cheese (Milk), Maltodextrin, Natural Flavourings, Dried Whey (Milk), Milk Protein], Black Pepper, Wheat Protein, Acid (Lactic Acid), Natural Flavourings, Poppy Seeds, Yeast, Wheat Starch, Vegetable Fibre (Inulin, Pea), Barley Malt Flour, Emulsifier (E472e)

www.123healthybalance.com For more inspiration & information on our range visit www.jacobs.co.uk

Nutrition per 100 g/ml

A dash means the value is missing from the source — it is not a zero.

Dietary properties

• Derived: vegetarian

Derived from the composition, not declared by the manufacturer. An incomplete composition can make it wrong.

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