Loyd Grossman Thai Red Curry Sauce

Composition

Water, Coconut Cream (15%), Bamboo Shoots, Red Peppers, Thai Red Curry Paste (6%) (Garlic, Red Chillies, Lemongrass, Salt, Galangal, Onion, Coriander Leaf, Kaffir Lime Peel, Vinegar, Black Pepper, Coriander Seed, Cumin Seeds), Creamed Coconut, Sugar, Modified Maize Starch, Milled Lemongrass, Concentrated Lemon Juice, Red Chilli Purée, Garlic Purée, Milled Lime Leaves, Fish Paste (Thai Fish Sauce (Anchovies (Fish), Salt, Sugar), Fish Powder, Sunflower Oil, Salt, Sugar, Onion Powder, Garlic Powder, Bay), Vegetable Bouillon (Salt, Yeast Extract, Sugar, Leek Powder, Onion Powder, Natural Flavouring, Garlic Powder), Colour (Paprika Oleoresin), May also contain Nuts

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Nutrition per 100 g/ml

A dash means the value is missing from the source — it is not a zero.

Dietary properties

• Derived: gluten-free

Derived from the composition, not declared by the manufacturer. An incomplete composition can make it wrong.

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