PHOTO No photo yet
Richmond 8 Perfect Bake Pork Sausages & Caramelised Onion Glaze
richmond470 g
Composition
Pork (42%) , Water , Pork Fat , Rusk (Wheat) , Starch (Potato, Wheat) , Vegetable Protein (Pea, Soya) , Less than 2%: Salt, Yeast Extract, Flavourings , Stabilisers: Diphosphates, Guar Gum , Antioxidants: E300 & E307 , Preservative: Sodium Metabisulphite , Colour: Cochineal , Casings made from Beef collagen , Caramelised Onion Glaze: Water, Red Onion, Sugar, Muscovado Sugar, White Wine Vinegar, Cornflour, Salt, Concentrated Lemon Juice, Garlic, Black Pepper .
.
Nutrition per 100 g/ml
| Value | Amount |
|---|---|
| Energy, kcal | — |
| Protein, g | 11 |
| Fat, g | 13 |
| Carbohydrate, g | 17 |
A dash means the value is missing from the source — it is not a zero.
What to cook with it
Recipes using this product are coming here.
Dietary properties
- Derived: lactose-free
Derived from the composition, not declared by the manufacturer. An incomplete composition can make it wrong.
Compare
Compare with another product by composition and nutrition
This feature is still in development.