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Youngs Seafood Sticks
young's200 g
Composition
Water , Surimi (35%) [Processed Alaska Pollock Protein (Fish), Sugar] , Potato Starch , Sugar , Wheat Starch , Salt , Rapeseed Oil , Soya Protein , Flavourings [contains Crustaceans, Flavour Enhancers: Disodium Inosinate, Ribonucleotides] , Egg Albumin Powder , Colours: Carmine, Capsanthin , Yeast .
Made with Alaska pollock. Responsibly sourced fish for life. Low fat. Ideal for snacking. Crab flavour surimi sticks with water & starches
Nutrition per 100 g/ml
| Value | Amount |
|---|---|
| Energy, kcal | 128 |
| Protein, g | 6.9 |
| Fat, g | 1.4 |
| Carbohydrate, g | 22.1 |
A dash means the value is missing from the source — it is not a zero.
What to cook with it
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Dietary properties
- Derived: lactose-free
Derived from the composition, not declared by the manufacturer. An incomplete composition can make it wrong.
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