PHOTO No photo yet
The Funky Fish Kitchen Trout Fillets with Lemon Butter
the funky fish kitchen260 g
Composition
Trout (Oncorhynchus Mykiss) (Fish) (92%) , Lemon & Mediterranean Herb Butter (8%), (Butter (Milk) (Butter, Water, Salt), Lemon Juice, Extra Virgin Olive Oil, Lemon Zest, Parsley, Garlic Puree, White Wine Vinegar, Chives, Sugar, Rosemary, Salt, Cornflour, Fennel, Black Pepper) .
Microwaves in the pack in just 4 1/2 mins.
Nutrition per 100 g/ml
| Value | Amount |
|---|---|
| Energy, kcal | 210 |
| Protein, g | 20.2 |
| Fat, g | 14.3 |
| Carbohydrate, g | 0.2 |
A dash means the value is missing from the source — it is not a zero.
What to cook with it
Recipes using this product are coming here.
Compare
Compare with another product by composition and nutrition
This feature is still in development.