Yunga Shlunkovo Wild Pink Salmon & Pollock Penne

Composition

Penne Rigati Pasta (21%) [Water, Durum Wheat Semolina] , Whole Milk , Pink Salmon (11.5%) (Fish) , Alaska Pollock (11.5%) (Fish) , Water , Cherry Tomatoes (6%) , Peas (4%) , Onion , Cream (3%) (Milk) , Rapeseed Oil , White Wine , Breadcrumb [Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)), Maize Flour, Yeast, Wheat Gluten, Salt] , Regato Cheese (Milk) , Wholegrain Mustard [Water, Mustard Seeds, Spirit Vinegar, Salt, White Wine Vinegar, Sugar, Spices] , Cornflour , Chives , Lemon Zest , English Mustard [Water, Mustard Flour, Sea Salt, Yellow Mustard Flour, Ground Turmeric, Ground Pimento] , Salt , Garlic Puree , Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)] , Vegetable Bouillon [Carrot, Leek, Onion, Yeast Extract, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)), Palm Oil, White Pepper] , Sugar , White Pepper , Cayenne Pepper .

.

Nutrition per 100 g/ml

A dash means the value is missing from the source — it is not a zero.

Compare

This feature is still in development.