The Funky Fish Kitchen Funk Style Cod Fingers in Soy Honey & Ginger Crumbs
The funky fish kitchen250 g
Composition
Cod Fillet (50%) (Fish) , Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, (B3), Thiamin (B1)] , Rapeseed Oil , Water , Wheat Starch , Sugar , Honey Powder , Yeast , Salt , Garlic Powder , Soy Sauce Powder [Soya Sauce (contains Wheat), Maltodextrin, Salt] , Flavourings (contain Lime Oil) , Ginger , Dextrose , Sea Salt , Citric Acid , Mustard Flour , Raising Agents: Diphosphates, Sodium Bicarbonate , Yeast Extract , Chilli , Chilli Powder [Paprika, Cumin, Salt, Garlic, Oregano, Chilli] , Sunflower Oil .
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Nutrition per 100 g/ml
| Value | Amount |
|---|---|
| Energy, kcal | 226 |
| Protein, g | 10.2 |
| Fat, g | 10 |
| Carbohydrate, g | 23 |
A dash means the value is missing from the source — it is not a zero.
Dietary properties
- Derived: lactose-free
Derived from the composition, not declared by the manufacturer. An incomplete composition can make it wrong.
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