Mr Kipling Victoria Sponge Cake
mr kiplingComposition
Sugar , Wheat Flour (with added Calcium, Iron, Niacin, Thiamin) , Water , Raspberry Jam (Glucose-Fructose Syrup, Raspberry Pur??e, Gelling Agent (Pectin), Acid (Citric Acid), Acidity Regulator (Sodium Citrates), Preservative (Potassium Sorbate)) , Vegetable Oils (Rapeseed, Palm) , Unsalted Butter (Milk) , Icing Sugar , Humectant (Vegetable Glycerin) , Dried Egg , Glucose Syrup , Dried Egg White , Milk Protein , Raising Agents (Disodium Diphosphate, Sodium Bicarbonate) , Emulsifiers (Polyglycerol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids) , Whey Powder (Milk) , Maize Starch , Preservative (Potassium Sorbate) , Cornflour , Salt , Stabiliser (Xanthan Gum) , Flavouring .
Nutrition per 100 g/ml
| Value | Amount |
|---|---|
| Energy, kcal | 420 |
| Protein, g | 4.9 |
| Fat, g | 19.9 |
| Carbohydrate, g | 54.9 |
A dash means the value is missing from the source — it is not a zero.
What to cook with it
Recipes using this product are coming here.
Dietary properties
- Derived: vegetarian
Derived from the composition, not declared by the manufacturer. An incomplete composition can make it wrong.
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