Aunt Bessie's Toad in the Hole
Aunt bessie's300 g
Composition
Battter - Water, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Whole Egg, Egg White, Rapeseed Oil, Skimmed Milk Powder, Salt, Emulsifier (Soya Lecithin) , Sausages (39%) - Pork (70%), Water, Pork Fat, Rusk (Wheat Flour, Raising Agent (Ammonium Carbonate)), Seasoning (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Dextrose, Stabiliser (Triphosphate), Antioxidant (Ascorbic Acid), Spice, Yeast Extract, Spice Extract), Potato Starch, Pepper , Filled into Beef Collagen Casing (Collagen, Water, Cellulose) .
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Nutrition per 100 g/ml
| Value | Amount |
|---|---|
| Energy, kcal | 208 |
| Protein, g | 9.3 |
| Fat, g | 12 |
| Carbohydrate, g | 15 |
A dash means the value is missing from the source — it is not a zero.
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