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Dr Oetker Chocolate Cupcake Icing
dr oetker180 g
Composition
Sugar, Glucose Syrup, Vegetable Oil (Rapeseed and Palm), Water, Fat Reduced Cocoa Powder (6%), Maltodextrin, Modified Potato Starch, Salt, Emulsifier: Polyglycerol Esters of Fatty Acids, Flavouring, Preservative: Potassium Sorbate, Propellent Gas: Nitrogen
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Nutrition per 100 g/ml
| Value | Amount |
|---|---|
| Energy, kcal | — |
| Protein, g | 1.6 |
| Fat, g | 16 |
| Carbohydrate, g | 64 |
A dash means the value is missing from the source — it is not a zero.
What to cook with it
Recipes using this product are coming here.
Dietary properties
- Derived: vegetarian
- Derived: lenten
- Derived: lactose-free
Derived from the composition, not declared by the manufacturer. An incomplete composition can make it wrong.
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