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Warburtons Half and Half Sandwich Thins
warburtonsComposition
Brown Flour (50% Wheat Flour [with Calcium, Iron, Niacin (B3) and Thiamin (B1)], 50% Wholemeal Wheat Flour) , Water , Vegetable Oil (Rapeseed, Sustainable Palm) , Wheat Gluten , Yeast , Dextrose , Salt , Sugar , Emulsifiers: E471, E481 , Stabiliser: Xanthan Gum , Gelling Agent: E466 , Soya Flour , Preservative: Calcium Propionate (added to inhibit mould growth) , Flour Treatment Agents: Ascorbic Acid (Vitamin C), E920 (Vegetarian) .
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Nutrition per 100 g/ml
| Value | Amount |
|---|---|
| Energy, kcal | 239 |
| Protein, g | 10.1 |
| Fat, g | 2.5 |
| Carbohydrate, g | 45 |
A dash means the value is missing from the source — it is not a zero.
What to cook with it
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Dietary properties
- Derived: vegetarian
- Derived: lenten
- Derived: lactose-free
Derived from the composition, not declared by the manufacturer. An incomplete composition can make it wrong.
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