Betty Crocker Chocolate Cup Cakes 301G
301 g
Composition
Cupcake Mix (160g): Sugar, Wheat Flour Fat Reduced Cocoa Powder (6%), Raising Agents: Sodium Bicarbonate, Calcium Phosphates; Dextrose, Palm Fat, Emulsifiers: Propane-1, 2-Diol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate; Modified Corn Starch, Corn Starch, Salt, Stabilisers: Sodium Carboxy Methyl Cellulose, Xanthan Gum; Flavouring., Chocolate Flavour Icing Mix (112g): Sugar, Dextrose, Fat Reduced Cocoa Powder (10%), Corn Starch, Flavouring, Chocolate Flakes (5g): Sugar, Cocoa Mass, Cocoa Butter, Whole Milk Powder, Anhydrous Milk Fat, Flavouring
Nutrition per 100 g/ml
Our sources carry no nutrition for this product.
What to cook with it
Recipes using this product are coming here.
Dietary properties
- Derived: vegetarian
Derived from the composition, not declared by the manufacturer. An incomplete composition can make it wrong.
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