Allinson Sunflower & Pumpkin Batch Loaf

Composition

Wheat Flour , Water , Wholemeal Wheat Flour , Mixed Seeds and Grains (11%) (Malted Wheat Flakes, Sunflower Seeds (2.5%), Pumpkin Seeds (2%), Oatmeal, Toasted Wheat Flakes, Golden Linseed) , Kibbled Soya , Vegetable Oil , Yeast , Wheat Protein , Salt , Fermented Wheat Flour , Vinegar , Wheat Bran , Malted Wheat Flour , Soya Flour , Emulsifiers: E471, E472e , Malted Barley Flour , Flour Treatment Agent: Ascorbic Acid (Vitamin C) , With 22% Wholegrain (Wholemeal Wheat Flour, Malted Wheat Flakes, Malted Wheat Flour, Toasted Wheat Flakes, Malted Barley Flour) .

Buying this loaf helps conserve our wildlife To find out more about Conservation Grade Nature Friendly Farming visit www.conservationgrade.org Allinson is a Registered Trade Mark. www.allinsonbread.com

Nutrition per 100 g/ml

A dash means the value is missing from the source — it is not a zero.

Dietary properties

• Derived: vegetarian
• Derived: lenten
• Derived: lactose-free

Derived from the composition, not declared by the manufacturer. An incomplete composition can make it wrong.

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