Tesco Madeira Cake
Composition
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, White Icing (14%), Butter (Milk) (12%), Pasteurised Whole Egg, Vanilla Flavour Buttercream (6%), Raspberry Jam (6%), Humectant (Glycerine), Glucose Syrup, Pasteurised Egg White, Whey Powder (Milk), Milk Proteins, Salt, Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Preservative (Potassium Sorbate), White Icing contains: Sugar, Glucose Syrup, Rapeseed Oil, Palm Oil, Rice Starch, Acidity Regulator (Citric Acid), Vanilla Flavour Buttercream contains: Sugar, Butter (Milk), Glucose Syrup, Salt, Rice Starch, Flavouring, Acidity Regulator (Citric Acid), Raspberry Jam contains: Glucose Syrup, Raspberries, Gelling Agent (Pectin), Acidity Regulators (Citric Acid, Trisodium Citrate), Colour (Anthocyanins), Preservative (Potassium Sorbate), Flavouring
Nutrition per 100 g/ml
Our sources carry no nutrition for this product.
What to cook with it
Recipes using this product are coming here.
Dietary properties
- Derived: vegetarian
Derived from the composition, not declared by the manufacturer. An incomplete composition can make it wrong.
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