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Kingfisher Catch Portuguese Skinless Boneless Sardine Fillets in Spicy Tomato Sauce
kingfisher catch115 g
Composition
Sardines (Sardina Pilchardus) (65%) (Fish) , Water , Tomato Paste (12%) , Sunflower Oil , Chilli Powder (1.4%) , Sugar , Spices , Salt , Herb .
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Nutrition per 100 g/ml
| Value | Amount |
|---|---|
| Energy, kcal | — |
| Protein, g | 15 |
| Fat, g | 3.6 |
| Carbohydrate, g | 4.8 |
A dash means the value is missing from the source — it is not a zero.
What to cook with it
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Dietary properties
- Derived: lactose-free
- Derived: gluten-free
Derived from the composition, not declared by the manufacturer. An incomplete composition can make it wrong.
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