Aunt Bessie's Coconut and Jam Cake
Composition
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Raspberry Jam (16%) (Glucose Syrup, Raspberry Purée, Sugar, Gelling Agent (Pectin), Acidity Regulators (Citric Acid, Trisodium Citrate), Vegetable Oils (Palm, Rapeseed), Whole Egg (Free Range), Water, Desiccated Coconut (6%), Humectant (Glycerol), Glucose Syrup, Egg White (Free Range), Skimmed Milk Powder, Whey Powder (Milk), Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate), Emulsifiers (Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids), Flavouring
Nutrition per 100 g/ml
Our sources carry no nutrition for this product.
What to cook with it
Recipes using this product are coming here.
Dietary properties
- Derived: vegetarian
Derived from the composition, not declared by the manufacturer. An incomplete composition can make it wrong.
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