Buttercup Syrup
buttercup200 ml
Composition
Active ingredients: Each 5ml of syrup contains: 3.1 Microlitres of Extract (as Liquid Extract) from Squill Bulb (Drimia Maritima (L.) Stearn.) (1:1) Extraction Solvent: Ethanol 65% v/v, 2.5 Microlitres of Tincture from Capsicum Oleoresin (Capsicum Annuum L. Var. minimum (Miller) Heiser) (1:10) Extraction Solvent: Ethanol 96% v/v , Other ingredients: Acacia Powder, Caramel Colour (E150), Ethanol, Levomenthol, Clove Oil, Peppermint Oil, Sodium Methyl Hydroxybenzoate (E219), Sodium Propyl Hydroxybenzoate (E217), Aniseed Flavour, Purified Water, Carmoisine (E122), Sunset Yellow (E110), Strong Ginger Tincture (Ginger, Ethanol, Water), Acetic Acid, Saccharin Sodium, Partial Invert Syrup (Sucrose, Fructose and Glucose), Potassium Sorbate .
Reporting of side effects: No side effects have been reported for this product. If you get any side effects, talk to your doctor, pharmacist or nurse. You can also report side effects directly via the Yellow Card Scheme at: www.mhra.gov.uk/yellowcard. By reporting side effects you can help provide more information on the safety of this medicine.
Nutrition per 100 g/ml
Our sources carry no nutrition for this product.
What to cook with it
Recipes using this product are coming here.
Dietary properties
- Derived: vegetarian
- Derived: lenten
- Derived: lactose-free
Derived from the composition, not declared by the manufacturer. An incomplete composition can make it wrong.
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