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Goldfish Chinese Curry Sauce 405G
405 g
Composition
Wheat Flour, Vegetable Oil (100% Rapeseed), Palm Oil, Curry Powder (12%) (Coriander, Turmeric, Cumin, Garlic, Salt, Chick Pea, Chilli, Mustard, Fenugreek, Black Pepper, Fennel, Star Anise), Salt, Water, Monosodium Glutamate, Coconut Cream 1.5%, Onion Powder, Spice 0.5%, Contains: Wheat Flour & Mustard Seed, May contain traces of Celery or Soya
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Nutrition per 100 g/ml
Our sources carry no nutrition for this product.
What to cook with it
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Dietary properties
- Derived: vegetarian
Derived from the composition, not declared by the manufacturer. An incomplete composition can make it wrong.
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