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New York Bakery Co Cinnamon & Raisin Bagels
new york bakery coComposition
Wheat Flour , Water , Raisins (6%) , Sugar , Yeast , Salt , Wheat Gluten , Ground Cinnamon , Rapeseed Oil , Mixed Spice , Malted Barley Flour , Preservative (Calcium Propionate) , Brown Sugar , Flour Treatment Agent (Ascorbic Acid) , Maize Grits .
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Nutrition per 100 g/ml
| Value | Amount |
|---|---|
| Energy, kcal | — |
| Protein, g | 10.5 |
| Fat, g | 1.6 |
| Carbohydrate, g | 50.1 |
A dash means the value is missing from the source — it is not a zero.
What to cook with it
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Dietary properties
- Derived: vegetarian
- Derived: lenten
- Derived: lactose-free
Derived from the composition, not declared by the manufacturer. An incomplete composition can make it wrong.
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