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New York Bakery Plain Bagels 5 Pack
Composition
Wheat Flour (with added Calcium Carbonate, Iron, Thiamin, Niacin), Water, Rye Flour, Sugar, Yeast, Salt, Vinegar, Rapeseed Oil, Preservative (Calcium Propionate), Malted Barley Flour, Flour Treatment Agent (Ascorbic Acid), Maize Grits
Nutrition per 100 g/ml
Our sources carry no nutrition for this product.
What to cook with it
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Dietary properties
- Derived: vegetarian
- Derived: lenten
- Derived: lactose-free
Derived from the composition, not declared by the manufacturer. An incomplete composition can make it wrong.
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