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Dried Apricots 300g
nisha's300 g
Composition
Composition unknown — our sources do not have it.
Apricots can be dried naturally in the sun or by using specially designed dehydrators that expose the fruit to low temperatures over a prolonged period. Mechanical drying such as this also allows for the introduction of sulphur dioxide which prevents a colour change during the drying process and results in a dried fruit that is similar in colour to the fresh variety rather than the darker colour found on air dried products.
Nutrition per 100 g/ml
Our sources carry no nutrition for this product.
What to cook with it
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