Mickey Mouse Celebration Cake
Composition
Sugar, Wheat Flour, Sweet Filling (10%) [Sugar, Vegetable Oil, Water, Glucose Syrup, Emulsifier (Mono- and Diglycerides of Fatty Acids)], Vegetable Oil, Pasteurised Egg, Jam (8.3%) [Glucose-Fructose Syrup, Raspberries, Flavouring, Water, Gelling Agent (Pectin), Acidity Regulator (Tartaric Acid)], Glucose Syrup, Water, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylatem, Sorbitane Tri Stearate, Soya Lecithin), Humectant (Glycerine), Maize Starch, Raising Agents (Diphosphates, Sodium Bicarbonate), Salt, Preservative (Potassium Sorbate), Fat Reduced Cocoa Powder, Stabilisers (Xanthan Gum, Tragacanth), Dextrose, Acidity Regulator (Citric Acid), Colours (Anthocyanin, Beetroot Red, Carotene, Curcumin, Riboflavin), Fructose, Dried Egg Whites
Nutrition per 100 g/ml
Our sources carry no nutrition for this product.
What to cook with it
Recipes using this product are coming here.
Dietary properties
- Derived: vegetarian
- Derived: lactose-free
Derived from the composition, not declared by the manufacturer. An incomplete composition can make it wrong.
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