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Hartleys Best Damson Jam
hartley's340 g
Composition
Damsons , Glucose-Fructose Syrup , Sugar , Acid: Citric Acid , Gelling Agent: Pectin , Acidity Regulator: Sodium Citrates , Colour: Anthocyanins , Prepared with 45g of Fruit per 100g , Total Sugar content 61g per 100g .
Britain's favourite jam!. Suitable for vegetarians and vegans. Hartley's, the fruity way to make the family smile
Nutrition per 100 g/ml
| Value | Amount |
|---|---|
| Energy, kcal | 246 |
| Protein, g | 0.2 |
| Fat, g | 0 |
| Carbohydrate, g | 60.8 |
A dash means the value is missing from the source — it is not a zero.
What to cook with it
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Dietary properties
- Derived: vegetarian
- Derived: lenten
- Derived: lactose-free
- Derived: gluten-free
Derived from the composition, not declared by the manufacturer. An incomplete composition can make it wrong.
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