Herbs,gardens&health Short Grain White Rice Pudding 1 kg

Composition

Composition unknown — our sources do not have it.

<p> </p> <p> </p> <p><i><b>Ingredients</b>:</i> Short grain white pudding rice.</p> <p><i><b>Nutritional Information:</b></i> Typical Values:-</p> <p>Energy Kj 1464.00 Per 100g 14640.0 Per Pack</p> <p>Energy Kcal 345.00 Per 100g 450.0 Per Pack</p> <p>Protein 7.20 Per 100g 72.0 Per Pack</p> <p>Carbohydrate 91.70 Per 100g 17.0 Per Pack</p> <p>Fat 0.50 Per 100g 5.0 Per Pack</p> <p> </p> <p><i><b>Directions:</b></i> Combine 2 1/2 cups (600ml) of whole milk, 1/3 cup (66 grams) of pudding rice and 1/8 teaspoon salt in a saucepan and bring to the boil over high heat. Reduce heat to low and simmer until the rice is tender, about 20minutes. Stir to avoid sticking.</p>

Nutrition per 100 g/ml

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