Ainsley Harriott Roasted Vegetable Cous Cous
Ainsley harriott100 g
Composition
Dried Cous Cous (85%) [Durum Wheat Semolina] , Vegetable Powders (2%) (Tomato, Red Pepper, Onion) , Maltodextrin , Flavourings (contain Barley, Celery) , Sugar , Palm Oil , Salt , Dried Green Pepper (0.9%) , Dried Tomato (0.8%) , Dried Onion (0.7%) , Grilled Red & Yellow Peppers (0.4%) , Garlic Powder , Colour (Paprika Extract) , Dried Mixed Herbs .
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Nutrition per 100 g/ml
| Value | Amount |
|---|---|
| Energy, kcal | 148 |
| Protein, g | 4.8 |
| Fat, g | 1.2 |
| Carbohydrate, g | 28.9 |
A dash means the value is missing from the source — it is not a zero.
Dietary properties
- Derived: vegetarian
- Derived: lenten
- Derived: lactose-free
Derived from the composition, not declared by the manufacturer. An incomplete composition can make it wrong.
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