Ainsley Harriott Cream of Garden Vegetable Cup Soup

Composition

Potato Starch, Maltodextrin, Palm Oil, Vegetable Powders (12%) (Pea, Carrot, Swede, Butternut Squash, Onion, Garlic), Dried Glucose Syrup, Yeast Extract (contains Barley), Dried Vegetables (4.8%) (Peas, Carrot, Cabbage, Leek), Salt, Flavourings (contain Celery), Milk Protein, Ground Black Pepper, Stabiliser (Dipotassium Phosphate), Dried Parsley, Emulsifier (Mono and Di-Glycerides of Fatty Acids), Colour (Curcumin)

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Nutrition per 100 g/ml

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Dietary properties

• Derived: vegetarian

Derived from the composition, not declared by the manufacturer. An incomplete composition can make it wrong.

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