Ainsley Harriott New England Vegetable Chowder Cup Soup

Composition

Dried Glucose Syrup, Potato Starch, Flavourings (contain Milk, Celery), Palm Oil, Potato Powder (9%), Dried Vegetables (8%) (Carrot, Red Pepper, Sweetcorn, Leek), Salt, Onion Powder, Milk Protein, Stabilisers (Dipotassium Phosphate, Trisodium Citrate), Colour [Curcumin (contains Milk)], Dried Parsley, Ground Black Pepper

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Nutrition per 100 g/ml

A dash means the value is missing from the source — it is not a zero.

Dietary properties

• Derived: vegetarian
• Derived: gluten-free

Derived from the composition, not declared by the manufacturer. An incomplete composition can make it wrong.

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