Ainsley Harriott Minestrone Soup
Ainsley harriott385 g
Composition
Water , Tomatoes (18%) , Tomato Passata (7%) , Tomato Paste (4%) , Carrot (3.5%) , Onion (3%) , Cannellini Beans (1.8%) , Modified Maize Starch , Green Beans , Sugar , Vegetable Bouillon [Vegetable Concentrates (Carrot, Onion, Tomato, Broccoli, Cabbage, Parsnip, Mushroom), Salt, Tapioca Flour, Sunflower Oil, Parsley] , Leek , Spaghetti [Durum Wheat Semolina] , Rapeseed Oil , Dried Savoy Cabbage , Salt , Herbs (Basil, Parsley, Dried Marjoram, Dried Thyme) , Garlic Puree , Ground Paprika , Ground Black Pepper , Acidity Regulator (Lactic Acid) .
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Nutrition per 100 g/ml
| Value | Amount |
|---|---|
| Energy, kcal | — |
| Protein, g | 1.1 |
| Fat, g | 0.8 |
| Carbohydrate, g | 6.6 |
A dash means the value is missing from the source — it is not a zero.
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