Asda Extra Special Victoria Sponge Cake
asda extra specialComposition
Sugar , Fortified Wheat Flour [Wheat Flour (contains Gluten), Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)] , Pasteurised Free Range Whole Egg (19%) , Unsalted Butter (from Milk) (18.5%) , Raspberry Conserve (14.2%) [Raspberries, Glucose-Fructose Syrup, Sugar, Acidity Regulator (Citric Acid), Gelling Agent (Pectin), Flavouring] , Humectant (Vegetable Glycerol) , Rapeseed Oil , Raising Agents (Sodium Bicarbonate, Diphosphates) , Flavouring , Preservative (Potassium Sorbate) , Sicilian Lemon Juice , Salt , Palm Oil , Cornflour , Buttercream Filling 14% .
Suitable for vegetarians. No artificial colours, flavours or hydrogenated fat. Buttery sponge prepared with free range eggs, filled with tangy raspberry conserve and buttercream and hand-finished with a sifting of caster sugar. Truly Extra Special We have formed a unique partnership with the world-famous Leiths School of Food and Wine to create this Extra Special collection.
Nutrition per 100 g/ml
| Value | Amount |
|---|---|
| Energy, kcal | 423 |
| Protein, g | 4 |
| Fat, g | 20.7 |
| Carbohydrate, g | 54.6 |
A dash means the value is missing from the source — it is not a zero.
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Dietary properties
- Derived: vegetarian
Derived from the composition, not declared by the manufacturer. An incomplete composition can make it wrong.
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