Tesco Standard Salmon Chunks in Jelly 100G
100 g
Composition
Composition: Meat and Animal Derivatives, Fish and Fish Derivatives (Salmon 4%), Minerals, Various Sugars, Additives: Technological additives: Emulsifier: Cassia Gum 2.2. g/kg. Sensory additives: Colourants. Nutritional Additives: Zinc (Zinc Sulphate Monohydrate) 20 mg/kg, Manganese (Manganese Sulphate Monohydrate) 6 mg/kg, Copper (Copper Sulphate Pentahydrate) 1 mg/kg, Iodine (Calcium Iodate Anhydrous) 0.5 mg/kg, Vitamin D3 (Cholecalcipherol) 250 IU/kg, Vitamin E (DL-a-Tocopheryl-Acetate) 30 mg/kg. , Analytical Constituents:, Protein: 8.0%, Crude Fibre: 0.4%, Fat Content: 5.0%, Inorganic Matter: 2.0%, Moisture: 83.0%
Nutrition per 100 g/ml
Our sources carry no nutrition for this product.
What to cook with it
Recipes using this product are coming here.
Dietary properties
- Derived: lactose-free
- Derived: gluten-free
Derived from the composition, not declared by the manufacturer. An incomplete composition can make it wrong.
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