Tesco Finest Lemon Layer Cake
Composition
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Sicilian Lemon Icing Drizzle (12%), Lemon Buttercream (11%), Free Range Pasteurised Egg, Rapeseed Oil, Lemon Curd (8%), Whole Milk, Humectant (Glycerol), Unsalted Butter (Milk), Lemon Pulp, Free Range Pasteurised Egg White, Cornflour, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Lemon Oil, Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Salt, Sicilian Lemon Icing Drizzle contains: Sugar, Sicilain Lemon Juice, Lemon Buttercream contains: Unsalted Butter (Milk), Sugar, Lemon Curd, Glucose Syrup, Water, Maize Starch, Acidity Regulator (Citric Acid), Dried Egg White, Lemon Curd contains: Sugar, Free Range Whole Egg, Butter (Milk), Lemon Juice from Concentrate, Water, Gelling Agent (Agar), Lemon Oil, Preservative (Sulphur Dioxide)
Nutrition per 100 g/ml
Our sources carry no nutrition for this product.
What to cook with it
Recipes using this product are coming here.
Dietary properties
- Derived: vegetarian
Derived from the composition, not declared by the manufacturer. An incomplete composition can make it wrong.
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