Butchers Selection 8 Reduced Fat Cumberland Sausages

Composition

Pork (67%) , Water , Rusk [Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Salt, Raising Agent (Ammonium Carbonates)] , Seasoning [Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Salt, Spices [Black Pepper, Nutmeg, Allspice], Stabiliser (Diphosphates), Herbs [Sage, Parsley], Preservative (Sodium Metabisulphite), Antioxidant (Ascorbic Acid), Spice Extracts [Capsicum, Ginger], Sage Extract] , Sausage Casing [Beef Collagen] .

Reduced fat. Our succulent cuts of pork, expertly blended with herbs and black pepper. No artificial colours, flavours or hydrogenated fat. Reduced Fat* *40% less fat than a standard equivalent Produced in the U.K., pork from the U.K., packed in the U.K.

Nutrition per 100 g/ml

A dash means the value is missing from the source — it is not a zero.

Dietary properties

• Derived: lactose-free

Derived from the composition, not declared by the manufacturer. An incomplete composition can make it wrong.

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