ASDA Chosen by You Slow Cooked Steak & Kidney Pies

Composition

Steak & Kidney Pie Filling (50%) [Water, Beef (37%), Beef Kidney (13%), Modified Maize Starch, Fortified Wheat Flour and Wheat Flour Blend [Fortified Wheat Flour [WHEAT FLOUR, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], WHEAT FLOUR], Beef Fat, Dextrose, Yeast Extract, Caramelised Sugar, Seasoned Beef Stock [Beef Stock, Salt], Flavouring, Dried Onions, Black Pepper Extract, Onion Extract, Onion Powder, Salt, White Pepper] , Shortcrust Pastry Base (29%) [Fortified Wheat Flour and Wheat Flour Blend [Fortified Wheat Flour [WHEAT FLOUR, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], WHEAT FLOUR], Rapeseed Oil, Water, Palm Oil, Salt, Flour Treatment Agent (L-Cysteine)] , Puff Pastry Lid (21%) [Fortified Wheat Flour and Wheat Flour Blend [Fortified Wheat Flour [WHEAT FLOUR, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], WHEAT FLOUR], Water, Margarine [Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier (Mono and Diglycerides of Fatty Acids)], Palm Oil, Rapeseed Oil, Salt, Flour Treatment Agent (L-Cysteine)] , For allergens, including Cereals containing Gluten, see capitalised ingredients .

Freshly baked from frozen 30 minutes. No artificial colours, flavours or hydrogenated fat.

Nutrition per 100 g/ml

A dash means the value is missing from the source — it is not a zero.

Dietary properties

• Derived: lactose-free

Derived from the composition, not declared by the manufacturer. An incomplete composition can make it wrong.

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