ASDA Vegetarian Mushroom & Spinach Polenta Bakes with Creamy Mushroom Sauce

Composition

White Wine and Mushroom Sauce (19%) [Water, Roasted Mushrooms [Mushrooms, Rapeseed Oil], White Wine, Double Cream (from Milk), Dried Onion, Garlic Pur??e, Waxy Maize Starch, Rapeseed Oil, Salted Butter and Skimmed Milk Powder [Butter (from Milk), Skimmed Milk Powder, Salt], Mushroom Seasoning [Rice Flour, Flavouring], Parsley, Salt, White Wine Vinegar, Sugar, White Pepper] , Mushroom Mix (12%) [Champignon Mushrooms, Oyster Mushrooms, Porcini Mushrooms] , Polenta (12%) , Water , Grated Mozzarella (9.5%) [Mozzarella Cheese (from Milk), Potato Starch] , Onions , Fried Mushrooms (6.2%) [Mushrooms, Rapeseed Oil] , Spinach (5.0%) , Sunflower Oil , Medium Fat Italian Style Hard Cheese (from Milk) (3.9%) , Sunflower Seeds , Seasoning [Whey Powder (from Milk), Salt, Wheat Flour, Yeast Extract, Dehydrated Mushrooms, Dextrose, Milk Powder, Onion Powder, Black Pepper, Flavouring] , Wheat Gluten , Dried Potato , Rye Flour , Garlic , Mushroom Powder , Pea Fibre , Black Pepper .

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Nutrition per 100 g/ml

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