ASDA Baker's Selection Toffee Sponge Pudding
Asda baker's selectionComposition
Date Sponge (62%) [Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Sugar, Water, Whole Pasteurised Egg, Whole Milk, Dates (6.0%), Salted Butter (5.0%) [Butter (from Milk), Salt], Vegetable Fat Spread [Palm Oil, Water, Rapeseed Oil, Palm Kernel Oil, Salt, Emulsifier (Mono-and Diglycerides of Fatty Acids), Colour (Carotenes), Acidity Regulator (Citric Acid), Flavouring], Raising Agents (Sodium Carbonates, Calcium Phosphates, Potassium Carbonates, Sodium Diphosphates, Calcium Sulphate)] , Sticky Toffee Sauce (38%) [Demerara Sugar, Muscovado Sugar, Whipping Cream (from Milk), Salted Butter [Butter (from Milk), Salt], Emulsifier (Mono-and Diglycerides of Fatty Acids), Cornflour] .
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Nutrition per 100 g/ml
| Value | Amount |
|---|---|
| Energy, kcal | — |
| Protein, g | 3.7 |
| Fat, g | 11 |
| Carbohydrate, g | 60 |
A dash means the value is missing from the source — it is not a zero.
Dietary properties
- Derived: vegetarian
Derived from the composition, not declared by the manufacturer. An incomplete composition can make it wrong.
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