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Wheat Field Wholemeal Bread 800g
800 g
Composition
Wholemeal Wheat Flour, Water, Yeast, Wheat Gluten, Salt, Spirit Vinegar, Rapeseed Oil, Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Mono- and Di-Acetyltartaric Esters of Mono- and Di-Glycerides of Fatty Acids), Preservative (Calcium Propionate), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Palm Oil, Flour Treatment Agent (Ascorbic Acid)
Nutrition per 100 g/ml
Our sources carry no nutrition for this product.
What to cook with it
Recipes using this product are coming here.
Dietary properties
- Derived: vegetarian
- Derived: lenten
- Derived: lactose-free
Derived from the composition, not declared by the manufacturer. An incomplete composition can make it wrong.
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