Tesco Meat-Free Nut & Cabbage Stew 500g

Composition

Pink Peppercorn Sauce (20%), Roasted Butternut Squash (Butternut Squash, Sunflower Oil), Peanut (10%), Cooked Pearl Barley (Water, Pearl Barley), Red Onion, Carrot, Butternut Squash (8%), Breadcrumbs, Kale (5%), Sunflower Oil, Cashew Nut (3.5%), Pecan Nuts (1.5%), Sage, Wheat Gluten, Salt, Soya Protein Isolate, Rye Flour, Onion Powder, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Maltodextrin, Pea Fibre, Demerara Sugar (Sugar), Garlic Powder, Tomato Powder, Carrot Powder, Celery Seed, Parsley, White Pepper, Flavouring, Black Pepper Extract, Sage Extract, Pink Peppercorn Sauce contains: Water, Sugar, White Wine (Sulphites), Tomato Purée, Dried Onion, Garlic Purée, Maize Starch, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Yeast Extract, Pink Peppercorns, Carrot Juice, Sunflower Oil, Glucose Syrup, Black Pepper, Celery Extract, Celery Seed, Thyme, Onion Concentrate, Bay, Nutmeg Oil, Breadcrumbs contains: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Yeast

Nutrition per 100 g/ml

Our sources carry no nutrition for this product.

Dietary properties

• Derived: vegetarian

Derived from the composition, not declared by the manufacturer. An incomplete composition can make it wrong.

Compare

This feature is still in development.